5 from 1 vote
Almond Toffee Cake

That first flavor burst – and they’re hooked on the elegant blend and sweet texture of Tiny Tim's Birthday Treat. A Birthday cake they will never forget.
Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Birthday Treat, Dessert
Cuisine: American
Keyword: Almond Toffee, Almond Toffee Cake, Chocolate Cake, English Toffee, Homemade Cake
Servings: 8 slices
Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1/2 cup cocoa
- 1 1/2 cups sugar
- 2 cups Tiny Tim's Almond Encrusted English Toffee, finely chopped
- 3/4 cup cooking oil
- 2 eggs
- 1 cup sour milk (1 tsp lemon juice added to 1 cup of milk)
Instructions
- Preheat oven to 350ºF
- Mix all ingredients except for chopped Toffee.
- Add 1 cup boiling water and mix again.
- Pour half the batter into a greased and floured 9" x 13" pan.
- Bake at 350ºF for 10 to 15 minutes.
- Pour on toffee crumbs and the rest of the batter.
- Bake at 250ºF for 15 minutes, then at 350ºF for approximately 15 to 20 minutes longer.
3 Thoughts to “Tiny Tim’s Favorite Birthday Treat: Almond Toffee Cake”
Excellent post!
Love this recipe and so does my family! Thank you for sharing!
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